Smallmouth
Bass
(Micropterus
dolomieui)
Micropterus,
from the
Greek,
"small fin"
dolomieui,
in honor of
Dieudonné de
Dolomieu, a
French
mineralogist.
Habitat :
Primarily an
inhabitant
of swift
flowing,
less turbid
waters in
rivers and
smaller
streams,
usually near
rocks.
(Prefers
gravel under
1" in
diameter to
build nests
and spawn).
Does well in
northern
lakes. Water
temperatures
must reach
the low 60
ºs for
spawning,
one reason
many
coldwater
streams hold
trout rather
than bass.
Needs a
great amount
of dissolved
oxygen and,
in streams,
a dependable
stream flow
and modest
current.
Retreats to
pools,
undercut
banks, or
deep water
to avoid
bright
daylight.
Most active
in early
morning and
evening. In
winter, they
gather near
bottom and
feed little
until spring
and water
temperatures
rise to
about 47 º
F.
Food:
Bass feed
most
actively
when the
temperature
of the water
is 65'F. to
70'F. They
will be in
the shallows
at this
temperature
in the
spring and
will move
progressively
to deeper
water in
search of a
preferred
temperature.
In winter,
bass seek
the warmest
water, at
the bottom
of the lake;
at this
period, they
are mostly
inactive.
Crayfish are
favored
prey, though
they also
feed heavily
on fish.
Crustaceans
and larger
insects also
figure in
diet.
Newly
hatched
young
consume
copepods and
cladocerans
but begin to
forage on
insects when
about ½"
long. By the
time
fingerlings
are 1½" in
length,
insects and
small fish
comprise
bulk of
diet.
Reproduction:
Spawns
in spring,
in gravelly
shallows of
lakes or
large,
gentle
eddies in
streams,
when water
temperatures
reach
62º-64º F.
Male
assembles a
saucer-shaped
nest,
14"-25" in
diameter, on
the gravel,
coarse sand
or rock
bottom by
sweeping its
tail over
the
substrate.
The female
lays 2,000
to 10,000
eggs and
then heads
for deep
water. Male
protects the
nest from
predators of
his own and
other
species and
fans the
eggs free of
silt until
the sac fry
emerge in
3-5 days,
depending on
water
temperature.
Re-nesting
is quite
common,
particularly
when early
nests are
destroyed by
flood or
similar
natural
disaster.
Newly
hatched sac
fry swim
over the
nest in a
school for
about 6-15
days, moving
sluggishly
until all
the
nourishment
in the yolk
sac is
consumed.
The young
fry are
about
one-half
inch long
when the
yolk sac is
absorbed,
and they
leave the
nest to feed
on small
crustaceans
and
copepods. As
with the
Largemouth,
there is no
relationship
between the
number of
spawning
fish and the
success of
the spawn.
The strength
of the year
class
depends
solely on
water
conditions -
in
particular,
the absence
of a sudden
cold snap or
muddy
floodwaters
that can
kill eggs
and fry.
Sexually
mature in
the second
or third
year, but
where food
is scarce or
water
relatively
cool in all
seasons, may
not occur
until third
or fourth
year.
Finding
Smallmouth:
Biologists
have proven
that a
smallmouth
bass
normally
does not
venture much
more than a
few miles
from their
spawning
grounds,
meaning IF
you know the
spawning
areas during
the months
of late May
well into
June, then
finding
smallies all
season is
relatively a
simple
deduction of
what to look
for. Once
the water
temperature
hits the
55-65 degree
F the bass
will start
looking for
places to
lay their
eggs. The
depth of the
water they
spawn could
be three
feet to
eight feet.
The male of
the species
clears the
area, then
the females
arrive and
they spawn.
After the
female lays
her eggs she
leaves and
the male
guards the
nest and
young. Not
to mention
eating them
too.
After
spawning the
bass will
more or less
scatter to
regain their
strength and
soon after
they will be
located on
points or
shorelines
that contain
"round rock"
with some
structure.
This
structure
could be
submerged
trees,
weeds, and
of course
even around
old docks.
At this
time of the
year (July)
the surface
temperature
could very
well read in
the high
70's.
However you
must
remember
that
Matinenda
Lake is a
vast body of
water, and
also deep in
many places.
Just because
the surface
temp might
be high, it
is rather
cool in the
15/20 foot
mark. That
is roughly
where the
small mouth
will be.
Schad
Raps, Rattle
Traps, and
such.
Anything
that will
get you down
enough to
come close
to bottom.
One may (for
sure)
consider
using lead
head jigs
tipped with
either a
minnow or
leech.
The
average size
Smallmouth
is around
2.5 pounds
but bigger
bass up to
4.5 pounds
can be
caught. The
Smallmouth
are
generally
caught off
rocky
shoals,
rocky points
and in the
river
systems. The
bass are
usually
shallow and
easy to
catch.
On July
9, 1955, D.L.
Hayes was
trolling a
pearl-colored
Bomber
around a
shale point
in Dale
Hollow Lake,
Kentucky. At
about 10:00
a.m. he
hooked a
huge fish,
and after a
20-minute
fight landed
what turned
out to be
the world
record
smallmouth.
It weighed
11 pounds,
15 ounces
and was 27
inches long.
Spawning:
Reproduction
of
smallmouth
bass is
limited by
the
availability
of gravel
beds, and is
not
established
successfully
in
slow-moving
streams
having a
muddy
bottom. Nest
building
takes place
in water up
to ten feet
in depth.
When a
sustained
water
temperature
of
approximately
59'F. is
reached, the
male bass
prepares the
nest by
fanning the
bottom
vigorously
with his
tail and by
rooting out
coarse
materials in
the nest
with his
nose. Silt
and sand are
displaced
and carried
away with
the current.
The finished
product is
saucer-shaped,
two to three
feet in
diameter,
consisting
of clean,
polished
stones in
the centre
with wide
crevices
between
them. The
preparation
of the nest
may take a
few hours to
several
days. If the
water
temperature
continues to
rise
slightly
from 60'F.,
the
smallmouth
bass is
ready for
spawning.
The male
coaxes the
female into
the nest,
and eggs are
laid and
fertilized
by the male
in lots of
20 to 50 at
a time,
until all
have been
deposited.
The eggs
settle to
the bottom
of the nest
and adhere
to the clean
stones. The
eggs are
tiny; it
takes 10 or
12 placed
side by side
to measure
an inch. A
female bass,
ten inches
long, may
produce
2,000 eggs;
one 18
inches long
may produce
10,000 eggs.
After
spawning,
the female
leaves the
nest and the
male remains
on guard. He
is a most
devoted
parent,
driving away
intruders
and fanning
the eggs
with a
gentle
movement of
the fins to
prevent silt
from
settling and
to provide a
supply of
oxygen by
creating a
current over
the eggs.
The
incubation
period is
three or
four days at
70'F. and 10
to 12 days
at 55'F.
Tester
investigated
the spawning
habits of
the
smallmouth
bass in
Georgian Bay
and Lake
Nipissing
and found
that, at a
temperature
varying from
54'F. to
73.5'F.,
with an
average of
62.0"F.,
bass fry
rose from
their nests
12 days
after
hatching.
Bass-embryos,
at a stage
just before
hatching,
were killed
by the
temperature
of the water
rising as
high as
73.5'F. It
has also
been found
that, if a
cold snap
occurs after
the eggs are
laid, the
male deserts
the nest and
the eggs
become
fungused. In
the Lake
Ontario-St.
Lawrence
River area,
there is
considerable
variation in
the spawning
time. In
tributary
streams and
in some
warmer bays
of the St.
Lawrence
River,
spawning may
take place
in late May
and early
June, while
in the
colder
waters of
Lake
Ontario,
spawning
occurs in
June and
July. Stone,
Pasko and
Roecker
explained
that, in
these areas,
bass
populations
are not
homogeneous
but are
composed of
a number of
local
populations.
After
hatching,
the fry soon
use up the
food stored
in the yolk
sac. At this
stage, they
are about an
inch long
and jet
black in
colour. They
leave the
nest and
travel in
schools
under the
protection
of the male
until they
are several
weeks old.
After the
male ceases
to guard,
the fry
scatter in
all
directions.
Temperature
is a major
factor in
the
successful
reproduction
of bass in
May and
June.
According to
Fry and Watt
the strength
of the year
class is
correlated
directly
with the
accumulated
temperature
experience
of the fish
in their
first
summer. This
is
particularly
important in
Ontario
where the
bass are
approaching
the northern
limit of
their range.
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